Valentín
![Valentín](https://multimedia.andalucia.org/content_images/main_image_41887.jpeg)
Valentín Restaurant specialising in traditional Almería cuisine.
The specialities of the house are fish and seafood caught locally. The rice cooked in squid ink also deserves a special mention. The large assortment of meat dishes must neither be forgotten.
Celebrations and functions can be arranged.
Tuesday to Sunday, 1 p.m. to 4 p.m. and 8 p.m. to midnight.
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