Asador Los Palancos

Asador Los Palancos
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Founded in 1942, the Asador Los Palancos, previously known as the Mesón de los Arcos, is the oldest catering establishment in Baena.

Asador la Palancos maintains the structure of a typical Andalusian inn with an outdoor terrace. Inside there is a large bar area serving an extensive selection of tapas made with local produce.

Specialities are charcoal-grilled meats, roasts (suckling pig, lamb and kid goat). There are excellent game dishes, typical fried fish, hams and Zuheros cheeses; it has a magnificent friendly atmosphere.

Restaurants
Restaurante
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Asador Los Palancos
Avenida Padre Villoslada, 2, 14850
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Services and infrastructure

  • Terrace

Target audiences

Friends, Lgbti, I travel alone, young people, Seniors, Couples, For families

Segments

Gastronomy

Specialties

Tapas, Meat, Roast meats, Platos de cuchara, Cocina tradicional, Caza, Fish, Parrilla

Forks

1

Types of cuisine

Andalusian cuisine