Souvenir of Andalusia

Andalusian pack with preserves, jams and cheeses from Andalusia.

The Andalusian pack includes: Pichichurri vegetable preserve that is based on chimichurri sauce from Argentina but made in the Cadiz style of Paterna de La Rivera adding "tagarnina", a wild Spanish thistle widely used in the gastronomy of the area - Canned Cantizano Tuna in Baelo lard - One of the most typical tuna recipes to be found in the Barbate area. A product of the traditional way of catching tuna fish in Cádiz. Picarninca vegetable preserve made by Conservas Cantizano following a unique, innovate recipe using "tagarnina" wild thistles. Mini Pajarete cheeses (2 units). See which flavour you like the most (oloroso wine, paprika, pepper, natural, fine herbs and rosemary). La Molienda Verde combination pack. Red-wine jam ideal to accompany meat and cheeses, Pedro Ximenez wine jam to go with confectionery, blue cheese, grilled meat and Gin Tonic jam that is fantastic with smoked and semi-cured fish preserves. The Gin Tonic jam can be used to emphasise the flavour.

Our packs consist of products selected by our team who enjoy tasting the best products available in our cuisine. We do our best to make sure our products come from small, craft producers who have maintained the tradition from generation to generation whilst preserving the recipes and knowledge handed down to them by their forebears. Our aim is to sustain the solidarity promoted by the small producer, always with a fair price both for the producer and the consumer.

Our packages can also be customised and accompanied by the gift card that you wish.

Call us if you would like to receive it on a specific day.