Jardines Alberto

A restaurant with an interesting history. It skilfully combines home cooking with creative cuisine to give its dishes that special touch.

Located in a building dating from the 18th century near the Alhambra, it has a chimney which gives off aromas of tender baby broad beans with cuttlefish noodles, or maybe of tuna with onions. Once you have finished with these hearty dishes, you can round off the meal with their olive oil ice creams.

It has an excellent range of Havana cigars.