Manolo Mayo

Manolo Mayo
Read more Read less

Situated in Los Palacios y Villafranca as part of Hotel Manolo Mayo, Manolo Mayo Restaurant as established in 1963. Advocates of traditional and well-made cuisine, in front of the fire, their homemade menu is a great example of how to make the most of typical local produce.

Manolo Mayo serves a wide variety of dishes and is highly recommended for all types of banquets and celebrations. The most popular dishes are rice with partridge, lobster, cardinal prawns, etc. and one of their most surprising dishes is tuna bite on breaded aubergine, with monkfish croquettes coated in corn nuts and golden syrup.…

The wine cellar is excellent, the atmosphere inviting and the service impeccable.

Restaurants
Restaurante
en
Read more
Manolo Mayo
Avenida de Sevilla, 29, 41720
Contact information
Copied to clipboard
Social networks

Services and infrastructure

  • Accessible for handicapped
  • Parking
  • Private lounges
  • Terrace

Target audiences

Seniors, Lgbti, young people, For families, Friends, I travel alone, Couples

Segments

Gastronomy

Registry number

R/SE/00024

Specialties

Verduras, Desserts-Sweets, Cocina tradicional, Tapas, Meat, Fish, Shellfish, Rice dishes, Caza, Wines

Opening date

1963

Forks

2

Types of cuisine

Andalusian cuisine

You may be interested