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Almería, chosen as the Gastronomic Capital of Spain for 2019
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Almería, chosen as the Gastronomic Capital of Spain for 2019

  • Francisco Javier Fernández congratulated Almería on its designation as the Gastronomic Capital of Spain for 2019. The Councillor highlighted that the city is a benchmark for ...READ MORE >

    Created at: 17/10/2018
Huelva, chosen as the 2017 Spanish Gastronomy Capital
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Huelva, chosen as the 2017 Spanish Gastronomy Capital

  • Francisco Javier Fernández congratulated Huelva on its designation as the 2017 Spanish Gastronomy Capital and highlighted the potential for local culinary resources based on the quality of ...READ MORE >

    Created at: 18/10/2016
The coast of Cádiz celebrates the arrival of red tuna in May
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The coast of Cádiz celebrates the arrival of red tuna in May

  • Conil, Barbate, Tarifa and Zahara celebrate a tradition with more than 3,000 years of historyREAD MORE >

    Created at: 10/05/2016
Cooking Cup. Andalusian Cuisine
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Cooking Cup. Andalusian Cuisine

  • Andalusia is promoting its gastronomy in Germany through the televised cookery contest called 'Cooking Cup'.READ MORE >

    Created at: 29/04/2015
Jams and liqueurs with a taste of Grazalema
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Jams and liqueurs with a taste of Grazalema

  • The Grazalemeño company presents its homemade products at the Cadiz stand at FITUR READ MORE >

    Created at: 30/01/2015
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