Restaurante Lalola de Javi Abascal

Restaurante Lalola de Javi Abascal
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Our chef, Javier Abascal, serves traditional cuisine with all the usual ingredients, but there are some innovative surprises.

The cuisine aims to be a blend of the visual, odours and flavours and the ingredients are always of the highest quality.

The speciality is in Iberian pork. 

From wednesday to sunday from 1:30 to 4:30 pm. and from 8 pm. to 00:00 am.

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Restaurante Lalola de Javi Abascal
Calle Conde de Torrejón, 9, 41003
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Services and infrastructure

  • Conference rooms

Segments

Gastronomy

Registry number

REST

Specialties

Cocina tradicional, Nouvelle Cuisine

Quality brands

Bib Gourmand

Types of cuisine

Andalusian cuisine

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