Parador de Mazagón

Parador de Mazagón
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The Parador de Mazagón is on the outskirts of the Coto de Doñana National Park. It is considered to be one of the most select and best seafront restaurants in the whole of Spain.

The menu mainly features nouveau cuisine using local ingredients, for example peppers with king prawns and Moguer quesadillas.

The service is excellent and there is a good wine list.

Daily: Cafeteria: 11am to midnight. Breakfast: 7.30am to 11am. Lunch: 1pm to 4pm. Supper: 8pm to 11pm.

Restaurants
Restaurante
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Parador de Mazagón
Carretera de San Juan del Puerto a Matalascañas, Playa de Mazagón, km. 31, 21130
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Services and infrastructure

  • Accessible for handicapped

Target audiences

For families, Friends, deal, Seniors, Professional, young people, Lgbti, Couples, I travel alone

Segments

Gastronomy

Specialties

Roast meats, Fish, Nouvelle Cuisine, Meat, Desserts-Sweets, Wines, Shellfish, Cocina tradicional

Quality brands

“Q” for Tourism Quality, ISO 9001, ISO 14001:2004, EMAS 761/2001 European Regulation

Capacity

150

Forks

1

Types of cuisine

Andalusian cuisine

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