El Hortelano

El Hortelano
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Located in Puebla de Guzmán, El Hortelano restaurant specialises in typical dishes from El Andévalo and fish from Isla Cristina.

El Hortelano serves dishes that are made slowly and have a lengthy tradition, without making concessions to innovation and fusion; it is everyday cooking with a base of top-quality fresh ingredients: rabbit with garlic, cabbage with sauce, John Dory casserole, rice with truffles and sausages and home-made desserts, such as "burnt custard".

Restaurants
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El Hortelano
Calle Arrieros, 8, 21550
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Services and infrastructure

  • Accessible for handicapped
  • Parking
  • Terrace

Target audiences

Seniors, I travel alone, young people, Couples, Lgbti, For families, Friends

Segments

Gastronomy

Specialties

Fish, Meat, Salads, Parrilla, Roast meats, Caza, Platos de cuchara, Cocina tradicional, Rice dishes, Desserts-Sweets

Forks

1

Types of cuisine

Andalusian cuisine