La Huerta
This restaurant serves dishes from the traditional cuisine of inland Andalusia, with particular emphasis on specialities from Jaén, with top-quality vegetables and olive oils.
It was awarded the Grand Silver Collar for Best Gastronomic Quality in 1994.
Highlights of the menu include garden-fresh vegetables, veal escalopes with Malaga wine, pata negra ham and home-made crème caramel.
The setting is pleasant and friendly.
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La Huerta
Calle Decano Higueras del Castillo, 1, 29620
Contact information
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Services and infrastructure
Target audiences
young people, Couples, I travel alone, Lgbti, Friends, For families, Seniors
Segments
Gastronomy
Registry number
R/MA/02917
Specialties
Salads, Verduras, Meat, Fish, Desserts-Sweets, Rice dishes, Cocina tradicional, Platos de cuchara
Forks
1
Types of cuisine
Andalusian cuisine
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