La Isla Restaurant

La Isla Restaurant
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Excellent fish and Galician shellfish on the banks of the Guadalquivir. This restaurant was founded in 1946 and is in the heart of Sevilla, near the Cathedral and the Maestranza bullring.

It specialises in Mediterranean cuisine. The menu features predominantly fish and shellfish. A good example of the dishes on offer is the cocktail of langoustines, the sea bream à la roteña, fish à la vasca, paella Isla and squid in ink à la riojana. Good wines and desserts.

Restaurants
Restaurante
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La Isla Restaurant
Calle Arfe, 25, 41001
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Services and infrastructure

  • Accessible for handicapped
  • Private lounges
  • Terrace

Target audiences

For families, Friends, Professional

Segments

Luxury Tourism, Gastronomy

Registry number

R/SE/00139

Specialties

Meat, Shellfish, Rice dishes, Fish, Wines

Season

All year

Opening date

1946

Types of cuisine

Andalusian cuisine, Mediterranean cuisine

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