El Ancla
El Ancla Restaurant specialises in shellfish and all kinds of fish, while its meat dishes are also delicious.
The establishment is at 8 Calle Bonifacio IV, and is decorated in maritime style, with a large iron anchor at the entrance, making the restaurant easy to identify.
El Ancla offers a wide variety of tapas at the bar, and typical regional cuisine served on the set menu or à la carte. Don’t miss the chance to enjoy the fried fish and the ham.
Monday-Thursday, from 8am-5pm and from 8pm-12am. Friday-Sunday, from 8am-12am.
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El Ancla
Calle Bonifacio IV, 8, 41410
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Services and infrastructure
Target audiences
I travel alone, Friends, young people, For families, Seniors, Lgbti, Couples
Segments
Gastronomy
Registry number
R/SE/00498
Specialties
Tapas, Meat, Fish, Shellfish, Wines, Cocina tradicional
Opening date
2012
Forks
1
Types of cuisine
Andalusian cuisine
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